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- in the field of scientific and human resources: - the formation of innovation
nucleus industry as the most important condition.
The priorities of the long-term period are as follows:
- the development of import-substituting sectors of the food processing
industry, including meat, dairy, sugar and fish;
- transition and food processing industry to the resource-saving technologies,
providing a non-waste production and production with minimal impact on the
environment;
- processing of new raw materials obtained using biotechnology and
nanotechnology;
- production of organic food;
- Food ecological safety;
- increasing food exports as the domestic market saturation with food.
During the implementation of the Strategy will be specified prognostic
indicators of the development of food processing industry, and made adjustments to
some of its indicators, the economic mechanisms for actually developing situation on
the domestic and foreign markets.
The main provisions of the Strategy will be taken as target setting in the
development of the project of the state program of agricultural development and
regulation of agricultural products, raw materials and food on 2015-2020-2050
(hereinafter - the state program on 2015-2020-2050). This will make the
implementation of planned activities is balanced, targeted and targeted, supported by
the necessary resources. Analysis of the food processing industry. Over the past
decade in the food processing industry is almost complete privatization process,
which has allowed them to adapt to the market economy. Before the food processing
industry is the task of improving the efficiency of the organization, the diversification
of production and improve the competitiveness of manufactured products. During the
period of transition to a market economy in the country has formed a large number of
developing companies successfully competing in the domestic food market and the
markets of countries - participants of the CIS actively attract capital for its
development [2, 3].
Food and processing industry is more than 30 branches, bringing together 43
thousand. Of existing organizations, which employs about 1.3 mln. Human. Food and
processing industry remains an attractive investment for the Russian, foreign
business, the concept of development of modern technologies. The implementation of
the industrial policy concept, the development on this basis measures will overcome
the negative, to consolidate the positive trends in its development, go to economic
growth. Scientific concept - development, ensuring its approaches, principles,
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