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The use of GMOs. Foods containing genetically modified ingredients may
be beneficial to health if they build in vaccines against various diseases.
Transgenic food to feed all of the hungry.
There is no need for fertilizer, herbicides, pesticides, toxic external
environment.
Genetically modified products - harm or benefit. The appearance of the
stability of human pathogenic microorganisms to antibiotics. Impairments
associated with the accumulation in the human body herbicides. Reducing intake
of necessary substances and remote carcinogenic and mutagenic effects.
GMO - products and how to recognize them. Identify in the GMO food
can only be in a special laboratory. Avoid foods above brands. Prefer not perfect
vegetables.
Many food packages can be found information about their composition. In
particular, it includes the so-called dietary supplements (PD).
Food additives - natural or man-made (synthetic) substances intentionally
introduced into food products with a view to their conservation and (or) give
them the desired properties. "Treat them" non-food substances added to food,
generally in small quantities, for improve the appearance, taste, texture or to
extend shelf life. "
It is caused by the peculiarities of trade, transport of perishable, quickly
perishable goods over long distances, ie. A. Requires an increase in the retention
period. The modern consumer demand for products with eye-catching color,
odor provide flavorings, colorings.\ In the present circumstances are clear and
relevant, two relatively independent aspects of the relationship and the power
conversion processes (biotransformation) components of food and foreign
substances in the human body. One is that the food is not only a carrier of energy
and plastic materials, and components nealimentarnogo (non-food) character,
including many components of natural or anthropogenic origin.
Food is the source of the body needs food and biologically active
substances, but along with it, and a source of various xenobiotics (foreign
substances) - radionuclides, toxic chemicals (pesticides), nitrates, nitrites,
mycotoxins, all sorts of biological contaminants (microorganisms, viruses,
helminths), etc. .
Natural science, like all science in general, has an impact on public
morals, her experiencing the opposite effect. The Company may not restrict
scientific research, if the search itself, the results may be in contradiction with
the current norms of morals or ideas about humanity. The question whether it is
possible to prohibit the truth in the moral salvation, has no answer. Those who
are in truth precedence over morality, basing this on the theory that morality is
relative and changeable, and the truth is absolute, eternal. Their opponents
believe that not all people need the truth. The German philosopher Schopenhauer
(1788 - 1860) once said: "You exalt the reliability and accuracy of mathematics,
but why me with certainty and precision to know what I do not need to know?".
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