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Table 4. Formulation beverage prepared using the ECA - enriched water and
gum arabic and antioxidant of green tea
Raw materials, kg / 1000 kg, excluding losses
Solids in feed,% Drink with a total
content of the
concentrated juice
15 %
Concentrated strawberry puree or an equivalent
amount of mashed potatoes (juice) with a mass
fraction of solids
30
14.0
Concentrated cranberry juice or equivalent amount
of juice with a mass fraction of solids
65
4.9
Concentrated blackberry juice or equivalent amount
of juice with a mass fraction of solids
65
7.7
Sugar - sand or an equivalent amount of sugar syrup
99.85
77.6
Green tea extract Teavigo®
97
0.32
Gum arabic Thixogum®
96
31.2
Kvass made from kvass wort with ECA - water
4.0
864.28
A comparative analysis of the spectra of the water samples obtained at
various processing conditions, it is proved that the treatment of the activated
carbon filter for water leads to the removal of chlorine compounds;
Selected rational parameters of electrochemical activation, providing the
possibility of its use in beverage technology.
Upon receipt of the beer from the concentrate using ECA-water and
shaking - ments fermented installed effect of the intensification of growth of
yeast biomass in 2 times, the content of glycogen cells is increased by 3 times,
fermentation duration was reduced to 12 hours. The yeast after the fermentation
with a significant improvement in their physiological state (reducing the number
of dead cells in the factor of 5, increase glycogen cell) can be re-used in
brewing.
The effect of the ECA - of water in the process of mashing the barley malt
for beer production. It is shown that the use of water is observed acceleration of
saccharification and filtration of the wort increases the volume of filtrate
increases fermentation rate, and its duration is reduced by almost 1 per day.
The effect of the ECA - of water to the fermentation process in the
preparation of kvass from kvass wort. The wort is cooked on the treated water,
fermented intensive, reducing the fermentation time and speed up the process of
60